Louisiana Food Prize: Come and Get It! Wine and Dining Experience

October 4, 2017

Join Louisiana Food Prize at Prize Fest as they kick off the Louisiana Food Prize festivities with a collision of culinary culture at the Come and Get It! Wine and Food Experience. From incredible eats to a smattering of wines and brews this will be a great opportunity for foodies to indulge. The evening will also feature the soon-to-be-famous “One Pot” chef relay. Five local chefs (the ones competing in the Food Prize’s Battle for the Golden Fork) will join together in one collective culinary force to create one pot of something awesome for the crowd. Tickets are $200 apiece and must be purchased in advance. 

Featured chefs: Troy Johnson (Food Network), Tom Ramsey (Jackson), Tristen Epps (Red Rooster, NYC), PK Newby (The Nutrition Doctor, Boston), Jeremy Conner (Cellar Salt, New Orleans), Alex Harrell (Angeline, New Orleans), Ryan Hughes (New Orleans), Jason Brady (Jason Brady Restaurant Group, Shreveport) and Top 5 Food Prize finalists (TBA).

RSVP to the official Facebook event for Come and Get It!

Louisiana Food Prize: Come and Get It! Wine and Dining Experience